AK Rundown for March 19, 2005

“Food”

Host: Gabriel Spitzer

Open/Newscast/Credits

1)      What mushers eat. A sampling of snacks from the Iditarod Trail. Vox / Gabriel Spitzer. 1:57 (2:35 with intro).

2)      Brown’s Café. An quaint, out-of-the-way café. Really out-of-the-way. In Unalakleet. Pkg / Ellen Lockyer. 2:46 (3:04 with intro).

3)      Food inspection. New rules may change the way Alaska eateries are inspected. Wrap / Lena Anderson, Jessica Cochran. :19 (1:13 total).

4)      Urban Subsistence. Natives living in Alaska’s cities preserve their traditional diets. Pkg / Ashley Gross. 4:00 (4:38 with intro).

Break 1 music bed: The Meters

1)      300 Villages. Pay visits to Noorvik and St. Mary’s. 2:55 (3:19 with intro).

2)      Michael Barbour interview. Michael Barbour has written an environmental mystery novel set on the Kenai Peninsula. Interview / Gabriel Spitzer. 4:23 (5:00 with intro).

3)      Calendar of events. Music bed: Flint Hill Special – Flatt and Scruggs. (1:27)

4)      Colleen Coadic. Musician Colleen Coadic lets her struggles with adversity enrich her music. Pkg / Ashley Gross. 7:12 (7:42 with intro).

5)      Poetry Contest. The AK Poetry Contest, in honor of National Poetry Month. Submissions due April 15^th. 1:09.

Break 2 music bed: Ricky;s Theme – The Beastie Boys

1)      Empty Bowls. Fairbanks artists make bowls to feed the hungry. Pkg / Bonnie-Sue Hitchcock. 4:17 (4:45 with intro).

2)      UAA Culinary School. Fine dining on campus, for 8 bucks. Pkg / Ashley Gross. 4:32 (5:01 with intro).

3)      S’mores cookbook. The King of S’mores shows us how it’s done. Pkg / Annie Feidt. :05 / 3:58 (4:30 with intro).

4)      Snack Machine. We plumb the contents of AK’s Soviet-style snack machine. Jessica Cochran / Sound piece. 1:42 (2:23 with intro).

Close. Music bed: Uptown Up – Maceo Parker